You may know this already, but I LOVE this stuff! I recommended it all throughout The Sweetapolita Bakebook, and in many of my blog recipes. Here's why: 

★ Flavoring that will not "bake out"
★ Certified Kosher
★ Princess Cake and Cookie Flavoring

Princess Cake and Cookie baking & flavoring emulsion has a light, nutty taste accented with undertones of citrus and rich vanilla. Use it wherever you want to impart a creamy flavor. Delicious as a flavoring for butter cream frosting.
Flavor combination: Vanilla + Almond + Lemon

Substitute Princess Cake and Cookie in your recipes calling for vanilla extract for a winning flavor update! Try it in your favorite chocolate chip or sugar cookie recipe for a new flavor twist.

Princess Cake Emulsion will be the "secret ingredient" in your cookies, cakes & frostings!

1tsp. extract = 1 tsp. emulsion
Kosher Certified.
Gluten Free & Sugar Free.
Contains: Water, Propylene Glycol, Natural and Artificial Flavors, Xanthan Gum, Caramel Color.
Soluble in water